Cured & Sliced to Order
Charcuterie
Cured meats, salami, prosciutto, jamón, and Boar's Head deli favourites — sliced to order at the counter.
Boar's Head Mortadella
$9.99/lb
Italian-American cold cut, mild and smooth with small cubes of fat and a light peppery finish.
Boar's Head Roasted Turkey
$15.99/lb
Oven-roasted deli turkey breast, lean and mild with a clean, savory flavor.
Guanciale
$22.99/lb
Italian cured pork jowl, rich and fatty with a deep, savory pork flavor, used mainly for cooking.
Boar's Head Tavern Ham
$14.99/lb
Classic deli ham, mild and slightly sweet with a smooth texture.
Jolly Posh Back Bacon
$12.99/lb
British-style back bacon, leaner than American bacon with a meaty, savory bite.
Genoa Salami
$13.99/lb
Italian dry-cured salami, tangy and garlicky with a firm, slightly fatty texture.
Paris Ham (Jambon)
$18.99/lb
French-style boiled ham, delicate and mild with a smooth, tender texture.
Prosciutto di Parma
$19.99/lb
Italian dry-cured ham from Parma, sweet and delicate with a silky, melt-in-the-mouth texture.
Jamón Serrano
$29.99/lb
Spanish dry-cured mountain ham, firm and savory with a deep, nutty flavor.
Jolly Posh Traditional Bangers
$12.99/lb
British-style pork sausages, mild and herbed, meant for cooking.
Sopressata
$22.99/lb
Italian dry-cured salami, coarsely ground with a spicy, robust flavor from chili and garlic.
Jolly Posh Black Pudding
$10.99/lb
British blood sausage, rich and savory with a dense, crumbly texture; traditionally cooked before eating.
Palacios Spanish Chorizo, Hot
$14.99/lb
Spanish cured sausage seasoned with hot smoked paprika, firm with a spicy, smoky flavor.
Palacios Spanish Chorizo, Mild
$14.99/lb
Spanish cured sausage seasoned with sweet smoked paprika, firm with a mellow, smoky flavor.
Jolly Posh White Pudding
$10.99/lb
British sausage of oats and pork fat without blood, mild and savory; traditionally cooked before eating.
Calabrese
$20.99/lb
Spicy Italian dry-cured salami from Calabria, coarse-textured with a hot chili kick.
Schaller & Weber Goose Liver Pâté
$9.99/lb
German-style smooth pâté made from goose liver, rich and buttery with a delicate savory flavor.
Schaller Weber Braunschweiger
$9.99/lb
German-style liver sausage, soft and spreadable with a rich, savory, slightly smoky flavor.
Prosciutto San Daniele
$29.99/lb
Italian dry-cured ham from Friuli, sweet and delicate with a slightly firmer texture than Parma prosciutto.
Molinari Toscano Salami
$22.99/lb
Tuscan-style dry salami, coarsely ground with a robust, peppery, garlicky flavor.
Mustard Seed Salami
$17.99/lb
Dry-cured salami studded with whole mustard seeds, savory with a sharp, tangy bite.
Boar's Head Pastrami
$16.99/lb
Seasoned and smoked deli beef, peppery and savory with a distinctive smoky crust.
Boar's Head Corned Beef
$19.99/lb
Brined and seasoned deli beef, tender and savory with a classic corned flavor.
Bresaola
$32.99/lb
Italian air-dried, salted beef, lean and tender with a deep, slightly gamey, savory flavor.
Boar's Head Roast Beef
$19.99/lb
Oven-roasted deli beef, lean and savory with a clean, slightly peppery finish.
Milano Salami
$20.99/lb
Italian dry-cured salami, finely ground with a mild, delicate flavor.
Zesty Salami
$17.99/lb
Dry-cured salami with a peppery, tangy seasoning blend.
Creminelli Varzi
$26.99/lb
Italian-style dry-cured salami from Utah's Creminelli, mild and delicate with a fine grind.
Pepperoni
$18.99/lb
Classic American-Italian dry-cured sausage, spicy and smoky, a pizza-topping staple.
Speck
$22.99/lb
Italian smoked and cured ham from South Tyrol, savory with a distinct smoky, alpine flavor.
Prosciutto La Quercia
$39.99/lb
Premium American artisanal prosciutto, sweet and delicate with a silky texture.
Duck Breast (Cured)
$28.99/lb
Cured duck breast, rich and savory with a deep, slightly gamey flavor.
Picante Salami
$17.99/lb
Spicy dry-cured salami with a peppery, hot finish.
Mailander
$17.99/lb
German-style dry-cured sausage, firm with a savory, lightly smoky flavor.
Finocchiona
$21.99/lb
Tuscan dry-cured salami flavored with fennel seed, savory with a distinct anise note.
Porchetta
$22.99/lb
Italian rolled and seasoned pork roast, rich and savory with garlic, rosemary, and fennel notes.
Jamón Ibérico de Bellota
$169.99/lb
Premium Spanish acorn-fed ham, richly marbled with a deep, nutty, complex flavor.
Ropp Jersey Cheese Beef Sticks
$38.99/lb
Wisconsin farmstead snack sticks made from beef, firm and savory.
Pancetta
$22.99/lb
Italian cured pork belly, rich and fatty with a savory, slightly peppery flavor, used mainly for cooking.
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